
Food Safety
FSSC 22000 Version 7 Food Safety System Certification – Internal Auditor
Overview
A practical programme that equips staff to audit their own organisation against FSSC 22000 Version 7. Participants learn to plan an internal audit, gather objective evidence, write clear findings and support corrective action, in line with ISO 19011.
The standard
About the standard
FSSC 22000 Version 7
FSSC 22000 Version 7 is covered in this programme as part of the course material. The trainer introduces its purpose, structure and key requirements, and how it fits with the other standards in the course.
Learning outcomes
What you will be able to do
- Explain the intent and key requirements of FSSC 22000 Version 7
- Prepare an internal audit plan and checklist
- Gather objective evidence and record findings
- Write nonconformity statements and support root-cause analysis
- Report audit results to management
Who should attend
Staff joining an internal audit team, process owners and quality, safety or compliance coordinators.
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AXIOS · Certification body
Looking for management-system certification?
AXIOS certification is a separate, impartial certification body: audits, certification decisions and the public register of ISO certificates.